With new restaurants opening in London all the time, Dezeen editor-at-large Amy Frearson picks out eight where the interior design is just as interesting as what's on the menu.

Photo is by Yann Deret
Folie, Soho, by Studio KO
Having previously designed the notorious Chiltern Firehouse, Studio KO aimed to resurrect "the sensuality and glamour of the 1960s and 70s" in this Soho eatery, which features a menu inspired by the Mediterranean cuisine of southern Italy and France.
Curves are everywhere, in the sumptuous leather banquettes, blue velvet armchairs and in a striking floor that combines colourful terrazzo with patterned carpet.

Photo is by Ed Reeve
Spiritland Royal Festival Hall, South Bank, by HOK
Acoustics are everything in this restaurant geared towards music lovers. Located in the Royal Festival Hall, the space has a more theatrical interior than the original Spiritland in King's Cross. Designed by HOK, the space features velvet curtains, leather seating booths, perforated wooden wall panels and stripy lighting fixtures. Visitors can order sharing platters as they enjoy varied performances.

Hélène Darroze at The Connaught, Mayfair, by Pierre Yovanovitch
To mark the 10th anniversary of this already prolific hotel restaurant, French designer Pierre Yovanovitch has completely overhauled its interior. Furnishings in shades of egg-yolk-yellow and deep red are set against a backdrop of bleached wood panelling and salmon pink walls.
The design is intend...